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211 S Oak St, Telluride, CO 81435, USA
970-728-9507
Chef and owner Eliza H.S. Gavin, a former Top Chef competitor, continues to elevate Telluride’s dining scene with her modern American bistro, a local favorite that should not be missed. Gavin has honed her skills in New Orleans, Napa Valley, and Paris and today displays her talents in dishes like beer-braised pork belly with corn fritters, smoked beets, green tomato jam and pecan crumble. Set in a renovated Victorian-era home, 221 South Oak has a quaint, welcoming vibe with a variety of seating including communal tables, cozy spots for two and outdoor patio seating in the summer. The extensive wine list pairs well with the vegetarian and seasonal menus.
Written by Laura Fishman