Amaranto

The Four Seasons’ three-story Italian bar and restaurant, including an outdoor terrace, takes its cue and name from the plum-colored Amaranthe flower. Inside, it’s romantic and cozy with rich burgundy tones, wine-colored velvet armchairs, padded red leather walls and a sleek black-leather bar. Bold touches by designer Pierre-Yves Rochon include colorful Murano glass installations featuring the four seasons and the martini trolley, the latter personally designed by Rochon. It’s a fabulous spot for a cocktail after a Mayfair shopping or sightseeing afternoon.