Lung King Heen

Lung King Heen is the Four Seasons three-Michelin-starred Cantonese restaurant. Located on the fourth floor of the hotel, this simple yet elegant restaurant is best known for its lunchtime dim sum and fabulous Peking Duck. For a Michelin-starred restaurant, the setting is quite family friendly and not stuffy, and the service is among the best in town. For those staying at the Four Seasons, this is a wonderful way to enjoy a great meal within the confines of your hotel on your day of arrival. Please note that those interested in the duck must pre-order the bird at least 6 hours in advance of your meal.