Eat Me 

This multilevel, cool but welcoming restaurant, bar and art gallery, on an unassuming street, is a real find. Darren and Cherie Hausler are an Australian brother-and-sister duo, whose inspired and well-executed menu includes such dishes as pumpkin, coconut and blood-orange soup; fig-and-blue-cheese ravioli; and pan-fried duck foie gras. Cocktails, too, are delectable. This is an intimate, delicious spot located away from the bustling city. Request a table on the terrace, which is shaded by leafy trees, for a romantic, peaceful dinner. Afterward, take a ten-minute stroll to the Suan Lum Night Bazaar for some late shopping, or head to the Met Bar at the Metropolitan hotel, also within walking distance.