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Via Petrito, 84010 Ravello Salerno, Italy
(39) 089-857-019
Mamma Agata has cooked for everyone from Humphrey Bogart to Marcello Mastroianni, and she and her son-in-law, Gennaro, give cooking classes at her Ravello restaurant. It’s southern Italian to the core: you begin with an introduction over lemon cake and espresso and then learn how to cook a multicourse meal featuring regional specialties. The grand finale is a leisurely lunch on the terrace.
Written by Simone Girner