Restaurant 1818

Michelin-starred 1818, with an interior created by design and architecture expert Heinz Julen, was created to provide a unique gastronomic alpine dining experience. Chef Christian Geisler pairs his surprise menu with both local and international wines (you can choose a la carte as many appetizers, entrees and desserts as you wish). The restaurant can accommodate private parties and larger groups with a specially designed menu and wine pairing.