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Abu Hasan/Ali Karavan
This no-frills local spot is Tel Aviv’s finest hummuseria (served until they run out, so go early). Nutritious and comforting, the regional specialty is revered by locals who attest that Abu Hasan serves the finest in all of Israel.
Claro
Dallal
Reminiscent of a Parisian café, Dallal serves flaky pastries and light lunches to stylish regulars. The preferred seating is at the outdoor bar shaded by a light green awning, where many stay for hours at a time. Around the corner is Dallal Bakery known for its breads and pastries.
Delicatessen
Herzl 16
Shila
Shila serves a creative Mediterranean menu in a warm and trendy environment. Large wooden tables make it a great spot for groups, but the bar, where you can watch the chefs at work, is prime seating for couples. The restaurant’s casual setting fosters a fun, laid-back vibe, and tends to book up for dinner, making reservations a must. Start with a few of starters like the seafood tartar, which comes wrapped in avocado, and finish up with one of the entrées including some spectacular fish dishes.
Suzana Café
A beloved institution in Neve Tzedek, Suzana has tables spilling out to a tree-shaded terrace as well as a few up on its curtain draped rooftop deck. Delicious Middle Eastern classic dishes like falafel and tabouli are served all day, and many locals linger over coffee or drinks for hours.
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