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Back in the Day Bakery
A neighborhood favorite, this local bakery declares as its mission to “slow down and taste the sweet life.” For breakfast, there are biscones (biscuit/scones) in flavors like cinnamon and apple-smoked bacon cheddar. At lunch, you can order delicious sandwiches on...
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Green Truck Pub
Since it opened in 2010, The Green Truck Pub has garnered a devoted following of diners who come for its honest farm-to-table cuisine and mouthwatering burgers. Most of those burgers are made with naturally-raised beef from a nearby ranch, except...
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Leopold’s Ice Cream
Leopold’s Ice Cream was founded in 1919 by three Greek brothers and resurrected by one of their sons, a local-turned-Hollywood success story. (Stratton Leopold left Savannah to become a major movie producer. His blockbusters have included Mission Impossible 3, The...
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Soho South Café
A former garage just off Bull Street has been transformed into a lively café so popular you will likely wait for a table for lunch unless you show up before noon. Lunch features soups, salads and such sandwiches as the...
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The Pirate’s House
Pirate lore and sunken treasure are the themes here, and you can expect costumed waiters with peg legs serving drinks in tankards. It’s pure theater, but kids find it fun and memorable.
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Zunzi’s Take Out
Reportedly one of the best sandwich shops in the South, Zunzi’s brings together the owners’ diverse cultural backgrounds, with such options as the South Africa-inspired Jo Burg burger and the vegetarian curry sandwich. Even before being profiled on the Travel...
Savannah

Courtesy Local 11 Ten
Considered one of the best American cities for foodies, Savannah has embraced the local farm-to-fork movement. The city’s top eateries serve up their own styles of Low Country cuisine built on the bounty of Savannah’s nearby farms and coastal catches.