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Summer Recipe Ideas from Our Favorite U.S. Hotels: Appetizers, Cocktails & More

As we head into the final month of summer, some of us are starting to get back on the road for getaways to beloved local destinations, from Nantucket to Napa Valley. But sometimes, nothing says “summer” like a golden-hour soirée in your own backyard. To bring you a taste of our favorite sunny escapes in the U.S., to enjoy within the comfort of your own home, we’ve rounded up top recipes from our favorite hotels stateside, including Blackberry Farm in Tennessee, Cal-a-Vie Health Spa in California and Ocean House in Rhode Island. Use these properties’ appetizers, desserts, cocktails and more to elevate your next dinner party—then make plans to savor them in person, soon!

Contact Indagare or your Trip Designer to discuss planning a domestic summer road trip to one of these hotels or beyond. We can also book private villas and yacht and flight charters! Our team can answer your questions about coronavirus travel safety—including the destinations that are open to travel, what it’s like to travel now, and what hotels are doing to create COVID-safe experiences for guests.

Appetizers

Related: Summer Road Trip Ideas: The Best U.S. Hotels You Can Drive To

Cocktails & Mocktails

Related: Our Favorite U.S. Hotels with Private Cottages or Villas

Entrées

Related: A Great American West Road Trip Through Idaho, Montana & Wyoming National Parks

Dessert

Related: Private Charter Flights: What to Know Now

Contact Indagare or your Trip Designer to discuss planning a domestic summer road trip to one of these hotels or beyond. We can also book private villas and yacht and flight charters! Our team can answer your questions about coronavirus travel safety—including the destinations that are open to travel, what it’s like to travel now, and what hotels are doing to create COVID-safe experiences for guests.

Want more at-home cooking inspiration? Explore The Indagare Guide to Armchair Travel: Films, Playlists, Recipes and More from Around the World to inspire your next internationally-themed dinner party, with recipes from Italy, France, Mexico and beyond.

– Elizabeth Harvey on July 23, 2020

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