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1201 24th Street Northwest, Washington, DC 20008, USA
202-419-6755
A favorite of Washingtonians for a sophisticated dinner, Blue Duck Tavern turns out inventive farm-to-table American fare at the Park Hyatt. Dishes such as the porchetta and braised beef are consistently flavorful and creative. The interiors are rustic and chic and the front patio is a fabulous spot to dine alfresco.
Written by Kira Reinke