Join/
La Maga
This authentic Uruguayan “parilla” (steak house) serves delicious food and provides outstanding service in a casual, rustic environment. The back garden has a roaring fire pit that keeps things cozy even on cool nights. The bife de chorizo and hand-cut fries are not to be missed.
Trawen
The name of this restaurant means “meeting place” in the local Mapuche language, and Trawen is just that—a friendly, welcoming environment where guests can enjoy delicious healthy food throughout the day. A pioneer of organic food in Chile, Trawen offers meals made from fresh vegetables grown in their own garden, locally sourced seasonal products, premium meats from nearby producers and fresh baked breads. Not to miss are their hearty homestyle breakfasts, with organic eggs, jams and meats and, later in the day, their perfectly prepared pisco sour.
All Results