Yardbird

The sister restaurant of Ronin, Yardbird specializes in Japanese chicken yakitori. The restaurant doesn’t take reservations, so it comes as no surprise that the foodie-adored spot is constantly packed with a trendy mix of ex-pats and tourists. Those waiting can sip cocktails at the bar or snag a downstairs table and watch the chefs in action. Alternatively, you can head over to Ronin (which is just a few streets away) for a drink while you wait. The restaurant focuses on nose-to-tail (or rather beak-to-tail) dining, so expect some adventurous eats!