Clamato

This oyster bar/seafood shack by Bertrand Grebaut of Septime fame (which is located next door) serves refined, modern seafood dishes in a lively yet relaxed setting. Clamato’s small plates menu is creative and elegant and changes daily; the rustic, understated décor, with wooden ceiling beams and a brick bar, is unpretentious and welcoming; the wine list, which features natural and biodynamic wines from boutique producers, is well-selected; and the service is friendly. Reservations are not accepted. (Closed on Mondays and Tuesdays but open all day on Saturdays and Sundays.)