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Fleur de pavé, Rue Paul Lelong, Paris, France
Chef Sylvain Sendra and his wife Sarah, formerly of Itinéraires prepares sublime, vegetable-forward (though not strictly vegetarian) dishes inspired by his travels around the world and sourced from legendary Japanese cultivator Asafumi Yamashita. It opened in late 2019 to critical acclaim, and quickly has become one of Indagare's most beloved restaurants in town.
Written by Indagare