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Mehringdamm 32
With Turkish immigrants making up one of Berlin’s largest minority groups, it stands to reason that the city is considered one of the Döner capitals of the world; the Turkish fare is an essential part of Berlin’s culinary scene. In gritty Kreuzberg, you can find cult street vendor Mustafa’s Gemüse Kebap just a few blocks from another fast-food-favorite, Curry 36. The lines are long and the location is far from charming, but the classic dish—a twist on the traditional kebap—is utterly delicious. At Mustafa’s, you can choose between a traditional wrap or bun; it will be stuffed with thinly shaved rotisserie chicken, fresh herbs and salad, and lightly fried carrots, potatoes and other vegetables. Feta cheese crumbles and a squeeze of lemon add zest, making for a super-memorable, “only in Berlin” meal.
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