Menza

Young, fun and inexpensive, Menza is right on buzzing Liszt Ferenc Tér and draws a 20- and 30-something clientele with its modern and traditional Hungarian fare. It has two levels (for a quieter dining experience, ask to be seated on the mezzanine) and a 1960s design with black-and-white floral wallpaper, high ceilings, an entirely ivy-laden wall and a retro bar. Skip international fare in favor of Austro-Hungarian specialties, like Wiener schnitzel, homemade goulash and stuffed cabbage (töltött káposzta).