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SP64, 95012 Solicchiata CT, Italy
+39-393-906-9704
The dining room at Terra Mia is small and relaxed, with wooden tables and typical yellow paper placemats that allow the excellent cooking to shine. In the words of an Indagare member who recently visited: “Lunch at Terra Mia was A++. One of the better meals and atmospheres we’ve experienced.” The restaurant is approximately one hour north (driving) from Catania, and the traditional menu features such highlights as pasta with black pig ragu.
Written by Indagare