Snoasis

This trendy restaurant/bar opened in 2012, taking over the old T bar station at the top of Mt. Eggli. The décor—Swarovski encrusted deer skulls, dark fur window sashes, and shiny black chandeliers hanging from pine ceiling beams—brings an artsy youthful edge to Alpine-chic. The menu ranges from gourmet light snacks (soups, salads, quiche) to decadent treats such as truffle fries and a signature sno-dog, which is basically a hotdog bun filled with fondue cheese.