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4110 Howard Lane Napa
707-224-3300
This Tuscan-style, couple-run establishment is a favorite for locals as well as tourists who may seek alternatives to Napa’s heavy emphasis on French and California cuisine. Sit on the terrace overlooking a stretch of vineyards below and catch ambient whiffs from the restaurant’s herb garden; the interior is brightly lit with a wood-burning hearth inside. For souvenirs or gifts, owners Donna and Giovanni Scala also offer jars of house-cured olives grown directly outside the terrace.
Written by Indagare