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630 Bedford Road, Sleepy Hollow, NY 10591, USA
914-366-9600
Having a meal in the breathtakingly bucolic setting of the Stone Barns is a once-in-a-lifetime must for foodies. Even if you have scored a reservation at the one-Michelin-starred Blue Hills in New York City, visiting the original outpost in the exquisite Pocantico Hills remains incredibly special. If you can’t score a reservation (you can book via Open Table but be prepared to make the reservations weeks, if not months, in advance), you can still show up early and hope to score a seat in the intimate bar/lounge. Menus are never set in advance and feature whatever is in season at the farm (there are two tasting menus to choose from and each can come with wine pairings).
Written by Simone Girner