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Carrer Pau Claris 192 Barcelona
(34) 932-17-43-38
Bar Mut is as popular with well-heeled business folks as it is with hipster tourists, turning out some of the most unique, cleverly executed small plates in Barcelona. Traditional Catalan dishes like thinly sliced fried eggplant or scrambled eggs with wild mushrooms share the menu with more exotic concoctions such as slow-cooked pork served with sea cucumbers, or grilled razor clams. The eclectic décor features walls lined to the ceiling with wine and liquor bottles toting old price tags. Diners can opt to sit on bar stools or at a selection of tiny tables.
Written by Noelle Salmi