Blatten

Begun as a small teahouse in 1850, Blatten is another classic mid-mountain lunch choice with fresh local produce, cheese, an herb garden and amazing views. The Taugwalder family has roots in both gastronomy and mountaineering, and has created a warm, interesting and creative restaurant environment. A unique option they offer is to hike in the moonlight to Blatten to have fondue before sledding down into town.