Butagumi

A relaxed spot for phenomenal pork tonkatsu, Butagumi has achieved cult status for its breaded and deep-fried pork. Located near Roppongi Hills in a beautiful, traditional two-story Japanese home, the restaurant has an English menu and a rotating menu of pork, but you can expect at least 20 different types on offer every day. Along with the main event, patrons are served small plates, including miso soup, pickles and rice.