Colbert

Restaurateurs Chris Corbin and Jeremy King, the duo behind the Wolseley, Delaunay and Brasserie Zedel took over the space of Oriel, a tired café that still drew a following for its central location. The casual, brasserie–style Colbert is in the same vein as Paris’s Café de Flore and Les Deux Magots, with all-day dining from breakfast until late.