CUT

Sleek, modern, and detail oriented, Wolfgang Puck’s CUT is a steakhouse for people who love steakhouses, but also want something new. Built around a menu that seeks to educate guests about the different styles, heritages, and sources of premium beef, its signature beef tasting offers a unique and delightful take on this Las Vegas staple. Carefully crafted appetizers that play off steakhouse classics, an extensive wine list, and stellar service create a warm and comprehensive dining experience. Don’t miss a martini and a few bites under the playfully watchful eye of Chuck Close’s portrait of Chef Puck in the buzzing, yet intimate lounge.