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13 Rue des Gravilliers, 75003 Paris, France
+33 1 80 05 74 98
The hit restaurant of Manon Fleury, a young French chef to watch, the cuisine here is focused on sustainable practices anchored in nature. Manon’s brigade is composed mainly of women and has been a big success story since it opened in 2023—in fact, it was awarded a Michelin star just months after it opened.
Written by Rooksana Hossenally