Fez Café (Jardin des Biehn)

This charming bistro in the medina is the passion project of the well-known French chef and cookbook author Michel Biehn. Many of the ingredients come from his own organic garden, and he and his chef lead fun cooking classes from here as well. The menu changes daily but focuses on what is fresh in the garden and the market and mixes Moroccan, French and Asian culinary influences. Tables, whether they are set in the gardens, rooftop or interior rooms, burst with color and local decorative details that nod to Biehn’s love of Morocco and Provencal background.