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Galit
2429 N Lincoln Ave, Chicago, IL 60614, USA
+1 773-360-8755
Pan–Middle Eastern fare isn’t really a ‘thing’... but it should be if Galit is a model. Here, diners enjoy four courses: a salatim, a mezze, a dish cooked over coal and a dessert. Highlights might be Iraqi Kubbeh Halab lamb with saffron crust; “Armenia-meets-Lower East Side pastrami;” and fig leaf ice cream served with honey and almond.
Written by Amelia Osborne Scott
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