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Jacaranda Restaurant
Ma-3200, km, 3, 3, 07230 Montuïri, Illes Balears, Spain
+34 971 10 48 49
The gastronomic restaurant at Finca Serena, a lovely hotel on a country estate outside of Palma, takes its culinary direction from Oscar Valasco, a National Gastronomy Award winner recognized with two Michelin stars. Valasco elevates the field-to-table concept with a seasonal menu showcasing ingredients from the hotel’s garden and orchard and the island’s exceptional seafood. The menu also features an extensive wine list, including several of Finca Serena’s own.
Written by Melissa Biggs Bradley
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