Laser Wolf

Coupling Israeli cuisine with unobstructed views of the East River and Manhattan skyline, Laser Wolf has become one of the most coveted reservations in New York City. Dinner is a simple three-course offering: a Salatim platter of hummus, babaganoush, an array of seasoned veggies and fluffy pita (don't skip out on the gigante beans), followed by grilled meats, fish or vegetables before finishing with a rotating selection of soft serve. There is no need to deviate from the set course; however from the a la carte menu, the stand-out item is date-harissa wings with tehina ranch. Someone at the table must order the shawarma-spiced cauliflower as a main, and be prepared to fight for the last bite.

Bar-seating and walk-in Wednesdays are great alternatives for when Resy is booked.