Le 1920

Tasteful, refined and elegant, Le 1920 epitomizes upscale French taste. Located in the famed Hotel Mont d'Arbois on the outskirts of town, this elegant restaurant boasts one of the most beautiful dining rooms in Megève, with gorgeous wood-paneled ceilings, floor-to-ceiling murals and cushy leather booths. The cuisine, courtesy of young chef Julien Gatmman—who was awarded his first Michelin star in 2014—more than matches the lavish ambiance.