Les Deux

One of Munich's most acclaimed French restaurants, Les Deux is a good choice for a quiet, elegant dining experience. The ground floor houses the brasserie in a modern, understated dining room, while the first floor holds a fine dining restaurant, which has a Michelin star. The restaurant is a multi-hour fine dining experience, with exquisitely plated, delicate food. The brasserie, meanwhile, is a good spot for a quick lunch or dinner, with French staples, like Flammekueche and beef tartare, though the daily changing specials showcase a broader vision: lamb with couscous and coriander-spiced yoghurt, bouillabaisse with rouille and garlic bread and the occasional (excellent) Schnizel. Both restaurant and brasserie have a friendly serving staff.