Maison Boulud

Daniel Boulud hardly needs any talking up, but after closing his short-lived Vancouver restaurant, there was some doubt he’d find success in Montreal. And yet, Montreal locals were quick to approve of his restaurant in the Ritz-Carlton, which serves an accessible menu of French cuisine sourced from local purveyors. Diners can choose between an à la carte menu and a five-course tasting menu, to be enjoyed in the cozy dining room or sunlit greenhouse. The latter is an ideal setting for the restaurant’s spectacular brunch.