Santorini

To Psaraki

Unnamed Road, Santorini 847 03, Greece

30-22860-82783

This is an idyllic spot for a late lunch after a swim at Vlichada, a wild, sandy beach backed by otherworldly volcanic cliffs. Award-winning chef Thanassis Sfougaris cooks Greek classics with a twist, served by his charming wife Angeliki. Don’t miss the seafood spaghetti, sea urchin eggs, and grey mullet bottarga with cream cheese and lemon. Seasonal vegetarian dishes include stuffed vine leaves and crispy cheese pies with sundried tomatoes and mint.

Written by Rachel Howard

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