The Salad Concept

Started by two Thai sisters to help their father recover from cancer (which he did), this is a welcome form of destination dining when you’ve been overfed with Thai noodles and fried dishes. Plates here focus on healthy, edible delights grown locally. Customize your salad or select one of their reliable combinations. All of these crunchy creations taste even better washed down with a fresh fruit shake. The location, amidst one of Chiang Mai’s top shopping neighborhoods, encourages regular refueling stops.