Signal

Having a female chef run a fine dining kitchen is a rarity in Cape Town, but so is Malika van Reenen, who runs the kitchen at the Cape Grace herself. A native Capetonian, she has taken to the role of chef-de-cuisine with aplomb, preparing dishes that are playful and full of Cape Malay flavors.

With its sumptuous fabrics, large white-linen-clad tables and chandeliers, the dining room can feel a touch too formal for chef Malika’s big flavors (you’re seriously tempted to mop up the leftover sauces and chutneys with bread pieces). Though for travelers looking to try Cape Malay cuisine but who still want the option of European dishes on the menu, Signal is great choice. Be sure to have a drink at Bascule, the Cape Grace’s lovely harbor-side bar, before or after dinner.