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Taizu
Derech Menachem Begin 23, Tel Aviv-Yafo, Israel
+972 3 522-5005
Israeli chef Yuval Ben Neriah drew inspiration from his travels in Southeast Asia to craft the menu at this Tel Aviv hot spot, where the innovative meat, seafood and vegetable dishes highlight the unique flavors of Thailand, Vietnam and India. Shared plates placed in the center of the table contribute to the restaurant’s buzzy and convivial atmosphere.
Written by Indagare
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