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Ristorante Taverna del marinaio, Piazza Martiri dell'Olivetta, Portofino, Metropolitan City of Genoa, Italy
In the off seasons, this is one of the only restaurants open in Portofino. It is a casual, family-owned and operated taverna right on the water in town–a perfect location. There is outdoor seating and a small amount of seating inside the restaurant. The Pappardelle al pesto “corto” (pomodoro e pesto) is a must-eat dish as is the classic shrimp with lemon sauce, Portofino style. There is also a location in Santa Margherita.
Written by Kathryn Nathanson