Zuni Café

Opened in 1979, Zuni Café grew up together with the California cuisine movement that was born in the Bay Area. Zuni’s simply prepared Mediterranean inspired dishes, centered on local, seasonal ingredients, have attracted a steadfast clientele since the beginning. The late chef Judy Rodgers' signature roast chicken remains iconic for good reason, and the airy, triangular shaped restaurant—with its white walls and massive windows—is as popular as ever.