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one chiltern street london
44 (0) 20-7073-7676
Even before André Balazs (of Chateau Marmont and Mercer fame) officially opened his first London hotel in Marylebone, its restaurant had become the must-have reservation in the city. Set in a flamboyant Victorian firehouse, the brasserie-style restaurant serves delicious American comfort food like crab doughnuts, slow-roasted short ribs and roasted chicken but despite how good the food is, it is the celebrity factor that has made it such a London hot spot. Everyone from Kate Moss and Jade Jagger to Tony Blair and David Beckham seems to have made this their dinner spot. It is open for brunch on weekends as well and has a great ambience throughout the day.
Written by Melissa Biggs Bradley