Bar Aux Frères de la Côte

This spot is truly a local institution and should be on everyone’s restaurant list.
Editors' Picks

Cabanajam

This oyster shack near St.-Martin draws a younger crowd for plates of fresh chucked oysters, washed down with the house-made grapefruit beer.
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George's

Venture to George’s, the signature restaurant of Hotel Toiras, for an elegant night out in Saint-Martin-de-Ré. Located at the far end of the port, it’s a place to see and be seen, with sweeping views of the busy marina and gorgeous sunset views. Request outside seating to sink into the cozy chairs and soak in the ambiance on a warm summer evening. The menu features French fare with a strong emphasis on local purveyors. Be prepared to be delighted by delicacies like oysters and escargot, or feast on seasonal dishes such as a tomato and mozzarella salad, and then proceed to main with a sophisticated array of flavors whether seafood or meat. Each course is beautifully arranged on the plate and the melding of flavors tastes as wonderful as it looks.

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L'Avant Port

Île de Ré’s most iconic bistro should be on everyone’s list for the excellent seafood, relaxed but refined setting and fabulous location.
Editors' Picks
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L'Océan

The charming restaurant of the eponymous hotel in Le Bois Plage is a great dinner spot.
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La Baleine Bleue

Most locals come to this more formal quayside restaurant for a drink before dinner, but the innovative French menu here is very good.

La Cabane du Feneau

If you only make time for one oyster cabane (hut) while on Île de Ré, it should be this one.
Editors' Picks
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La Martinière

The island’s answer to Paris’ Berthillon: a host of innovative, artisanal ice cream flavors and long lines at all hours of the day (and night).
Editors' Picks
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Le Bistrot du Marin

Locals and insiders come early to score a table (no reservations) at this fun St.-Martin bistro for cuisine grand-mère (grandmother’s cooking).
Editors' Picks
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Le Tout du Cru

Tucked away in a courtyard near St.-Martin harbor, this restaurant is a great spot for sampling oysters from all over France.

Ré Ostréa

At this scene-y oyster spot near St.-Martin, diners sit on brightly colored bar stools with expansive views of the sea.

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